Honey Nut Cheerios - Honey Nut Cheerios Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 80.35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 15.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Honey Nut Cheerios - Honey Nut Cheerios Cereal, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1469.7 IU | 29.4% | Top 10% | Very High |
Vitamin C | 17.6 mg | 29.4% | Top 10% | Very High |
Vitamin D | 117.6 IU | 29.4% | Top 10% | Very High |
Vitamin E | 0 mg | |||
Thiamin | 1.3 mg | 88.2% | Top 10% | Very High |
Riboflavin | 1.5 mg | 88.2% | Top 10% | Very High |
Niacin | 17.6 mg | 88.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 3.9 mcg | 65.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 293.9 mg | 29.4% | Top 10% | Very High |
Iron | 15.7 mg | 87.1% | Top 10% | Very High |
Magnesium | 117.6 mg | 29.4% | Top 10% | Very High |
Phosphorus | 293.9 mg | 29.4% | Top 10% | Very High |
Potassium | 431.1 mg | 12.3% | Top 10% | Very High |
Sodium | 685.9 mg | 28.6% | Top 30% | High |
Zinc | 11.8 mg | 78.4% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.3 g | 26.8% | Top 10% | Very High |
Dietary Fiber | 7.8 g | 31.4% | Top 10% | Very High |
Sugars | 33.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | Mid 40% | Average |
Saturated Fat | 0.98 g | 4.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 350 mg 14.6%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 4 g16%
Sugars 17 g
Protein 5 g 10%
Vitamin A 15% Vitamin C 15%
Calcium 15% Iron 44.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 380
Protein 10.9 g | Carbs 78.7 g | Fat 6.8 g
Per 100g | Calories 376
Protein 3.8 g | Carbs 86.5 g | Fat 3.8 g
Per 100g | Calories 353
Protein 3.5 g | Carbs 81.1 g | Fat 5.3 g
Per 100g | Calories 264
Protein 3.3 g | Carbs 82.6 g | Fat 3.3 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 88.2 g | Fat 1.8 g
Per 100g | Calories 368
Protein 6.1 g | Carbs 85.9 g | Fat 3.1 g
Per 100g | Calories 382
Protein 5.9 g | Carbs 82.3 g | Fat 4.4 g
Per 100g | Calories 403
Protein 7.6 g | Carbs 70.5 g | Fat 10.1 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 81.1 g | Fat 10.6 g